WMF Profi Plus cheese knife, 15cm

The cheese knife from the Profi Plus series from WMF cuts through different types of cheese very easily. Thanks to the sharp serrated edge, you can divide soft cheeses such as Camembert, Romadur or Gorgonzola into cleanly cut pieces. The recesses in the middle of the blade prevent the creamy part of the cheese from sticking to it. But semi-hard cheese such as Gouda or Edam can also be cut into fine slices with the dimensionally stable cheese knife made from Cromargan®. With the curved, two-part tip you can elegantly transport the cheese onto the plate or the fresh baguette. For cheese lovers - and anyone who serves a cheese platter for dessert or a buffet - the cheese knife from WMF in its timeless design is simply indispensable

• Thanks to the sharp serrated edge, soft cheese like Camembert can be divided into cleanly cut pieces. The recesses in the middle prevent the creamy part of the cheese from sticking to it
• The functional parts are firmly cemented into the handle. With a practical eyelet for storage on a hanging rack with hooks.
• Rust-proof, dishwasher-safe, dimensionally stable, hygienic, acid-proof and indestructible
• But semi-hard cheese such as Gouda or Edam can also be cut into fine slices. With the curved, two-part tip you can elegantly transport the cheese onto the plate or the fresh baguette