IOXIO® ceramic sharpening rod white grit F1000/J3000

Ceramic sharpening rod for regular sharpening and fine grinding of kitchen knives

European chef's knives, Japanese blades and extremely hard knives
Optimizes kitchen knives for fine grinding
Grit F1000/J3000

All IOXIO® sharpening rods are made of aluminum oxide ceramic. They combine the hardness of the whetstone with the shape of the conventional sharpening steel. The ceramic sharpening rod sharpens knives by abrasion of material on the blade. The cutting edge is sharpened and reshaped.

IOXIO® ceramic sharpening rods are not coated. They consist of an all-ceramic sharpening rod and hardly wear off during sharpening. When grinding, the material abrasion from the knife is deposited on the ceramic. Our tip: Clean the sharpening rod regularly with a damp eraser sponge.

The white ceramic is sintered and therefore harder than any steel knife. It optimizes fine grinding of kitchen knives with a grain size of F1000/J3000.