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Victorinox Swiss Classic, boning knife, 15cm

Victorinox Swiss Classic, boning knife, 15cm

Handle color: Schwarz
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24,99 € - 24,99 €
24,99 €
24,99 € - 24,99 €
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Precise boning knife with curved blade

Effortlessly separate meat from the bone with our Swiss Classic boning knife. Its ergonomic handle and curved, narrow blade allow you to achieve the professional chef's approach when deboning ribs or preparing turkey or a leg of lamb. Used by chefs, butchers, and home cooks alike, this knife cuts so close to the bone, leaving you with more meat for your feast.

Item number: 6.8413.15

Country of origin: Switzerland

Forged: No

Blade type: Normal cut

Blade length: 15 cm

Material: Thermoplastic elastomers (TPE)

GPSR information

Manufacturer information:

Victorinox AG
Schmiedgasse 57, 6438 Ibach-Schwyz, Switzerland

Email: info@victorinox.com
Phone: +41 41 818 12 11

Please keep away from children. The blade is very sharp.

CE marking: Yes

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