Esschert Design Dutch Oven cast iron 30cm

A Dutch oven is a traditional, thick-walled cast iron cooking pot that has been used for many centuries.

Thanks to the material, the heat is distributed evenly over the entire pot and heats the food from all sides. Charcoal or briquettes can also be placed on the lid to generate extra heat from above.

By turning the lid over, it can also be used as a second pan. In the upside down version, the lid has a grooved base. Thanks to the three feet, the Dutch oven stands securely in and over the fire. Alternatively, it can also be hung over the fire using the two handles, each of which has a notch for a hook. With the included lid lifter, the hot lid can be easily lifted

6.5 l, (LxWxH): 36.8x21.6x33.9 cm